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Ingredients
Le mélange aux 3 laits
- beurre pour le moule
- farine de blé pour le moule
- 200 g de lait concentré sucré
- 200 g de lait concentré non sucré
- 200 g de lait
Le gâteau
- 4 œufs
- 120 g de sucre en poudre
- 120 g de farine de blé
- 1 c. à soupe d'extrait naturel de vanille
- 1 pincée de sel
- 1 c. à café de levure chimique
La chantilly
- 50 g de sucre en poudre
- 500 g de crème liquide, 30% m.g. min. très froide
- Nutrition
- per 1 part
- Calories
- 333 kcal / 1399 kJ
- Protein
- 8 g
- Fat
- 15 g
- Carbohydrates
- 42 g
- Fibre
- 0 g
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