Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de farine de blé, type 45 ou 55, et un peu pour fariner
- 100 g de farine de seigle
- 20 g de levure boulangère fraîche
- 340 g d'eau
- 1 ½ - 2 c. à café de sel
- Nutrition
- per 1 portion
- Calories
- 611 kJ / 146 kcal
- Protein
- 5 g
- Carbohydrates
- 30 g
- Fat
- 0 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Pain express au sésame
1h 15min
Pain aux fruits secs
3h 45 min
Pains de seigle au citron
3h 50min
Pain au miel et aux flocons d'avoine
3h 20 min
Pain d'épeautre aux graines
6h 10min
Pain de campagne
3h 45 min
Pain au levain
17h
Pain aux céréales
3h 30min
Pain aux différents fruits secs
2h 55min
Petits pains au seigle
12h
Pain complet ultra-moelleux
2h 15min
Mon pain de campagne maison
4h 40min