Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de jus de pêche
- 500 g d'eau
- 100 g de sucre
- 6 - 7 feuilles de basilic frais
- 6 pêches blanches
- Nutrition
- per 1 portion
- Calories
- 1075 kJ / 250 kcal
- Protein
- 1.5 g
- Carbohydrates
- 61.5 g
- Fat
- 0.3 g
- Fibre
- 4.5 g
In Collections
Alternative recipes
Tatin de poivron et tapenade
1h 5min
Soupe de melon au basilic
2h 15min
Pêches au basilic
30min
Gaspacho d'avocat au citron vert
15 min
Tartare de saumon frais
15 min
Soupe de melon au magret de canard
3h 15min
Œufs cocotte aux cèpes
35min
Soupe de fraise à la menthe
15 min
Gaspacho de poivron, réduction de balsamique
20 min
Gaspacho concombre-feta
10 min
Salade de rouget
1h 30min
Juillet - Gaspacho et sorbet tomate basilic
2h 30min