White balsamic reduction

White balsamic reduction

4.5 4 ratings

Prep. 5 min

Total 40 min

195 g

Ingredients

lemon zest only, no white pith
1
white balsamic vinegar
500 g
dry sherry
50 g
raw sugar
80 g
dried bay leaves
2
whole white peppercorns (see Tips)
8
fresh thyme leaves only
6 sprigs
spring onion/shallot trimmed and cut into quarters
1

Nutrition per 195 g

Calories 857.4 kcal / 3587.5 kJ

Protein 4 g

Fat 0.4 g

Carbohydrates 179.4 g

Fibre 4.4 g

Saturated Fat 0.1 g

Sodium 146.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Baked cheesecake

Baked cheesecake

2 h 55 min

Rosemary and bacon stuffed onions

Rosemary and bacon stuffed onions

1 h 50 min

Roasted carrot dip

Roasted carrot dip

1 h

Gluten free fruit mince pies

Gluten free fruit mince pies

1 h 15 min

Sweet potato blini with cumin & sesame crème fraîche

Sweet potato blini with cumin & sesame crème fraîche

1 h

Steamed pistachio cheesecakes with mango

Steamed pistachio cheesecakes with mango

1 h 30 min

Sous vide chicken ballotine with red capsicum sauce (TM6)

Sous vide chicken ballotine with red capsicum sauce (TM6)

2 h 5 min

Chia and quinoa tortillas with a trio of dips

Chia and quinoa tortillas with a trio of dips

1 h 45 min

Chocolate and red wine cake with pears

Chocolate and red wine cake with pears

1 h 20 min

Caribbean stew and steamed rice cups

Caribbean stew and steamed rice cups

9 h 15 min

Almond thins

Almond thins

25 min

Cauliflower rice pilaf with sweet potato

Cauliflower rice pilaf with sweet potato

40 min