Skip to main content Search
Green egg whites and ham omelette

Green egg whites and ham omelette
4.7 24 ratings
Prep. 15 min
Total 35 min
2 portions
Sign up for free

Ingredients

  • goats cheese
    60 g
  • cottage cheese
    60 g
  • fresh chives finely chopped
    12
  • Parmesan cheese cut into pieces (3 cm)
    20 g
  • kale leaves only or greens of choice (see Tips)
    2 stalks
  • egg whites
    6
  • ground black pepper
    1 - 2 pinches
  • sea salt
    1 - 2 pinches
  • water
    500 g
  • pancetta
    4 slices
  • fresh baby spinach leaves
    60 g
  • bread of choice, sliced, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1031.5 mg
Protein 32.8 g
Calories 1156.7 kJ / 275.4 kcal
Fat 14.7 g
Fibre 1.4 g
Saturated Fat 8.5 g
Carbohydrates 2.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Less waste, more food with Thermomix® 70 Recipes
Australia and New Zealand

You might also like...

Individual ginger puddings

4.7(18)

25 min

Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)

4.9(15)

10 min

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

5.0(13)

1 h

Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)

4.6(11)

1 h

Japanese crab salad (kani salad) (Thermomix® Cutter, using modes)

3.3(7)

15 min

Caramel peach brioche

4.8(31)

2 h 15 min

Placki (Thermomix® Cutter, using modes)

4.5(8)

35 min

Rava payasam

4.7(15)

50 min

Seared Steak Rocket Salad

4.6(25)

35 min

Bananas with coconut cinnamon sauce

4.0(8)

30 min

Black tahini

4.7(12)

20 min

Korean Bo ssam (MEATER+®)

4.7(16)

29 h 20 min