Skip to main content Search
Millet

Millet
4.6 11 ratings
Prep. 5 min
Total 1 h 40 min
2 portions
Sign up for free

Ingredients

  • millet hulled
    300 g
  • water plus extra to soak
    650 g
  • oil
    20 g
  • sea salt to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 20.5 mg
Protein 16.5 g
Calories 2742.2 kJ / 655.4 kcal
Fat 16.3 g
Fibre 12.8 g
Saturated Fat 1.8 g
Carbohydrates 109.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Rice & Grains 15 Recipes
Australia and New Zealand

You might also like...

Portuguese Bread (Pão de água)

4.9(36)

3 h 45 min

Flour Tortilla

5.0(14)

1 h

Chicken Congee

4.8(36)

1 h 30 min

Cashew Coconut Milk (Metric)

5.0(17)

10 min

Oat Milk (Metric)

3.3(7)

1 h 10 min

Chocolate Butter Cookies

4.5(55)

1 h

Slow-cooked Haricot Beans

4.0(6)

14 h 40 min

Slow-cooked Chickpeas

4.5(17)

14 h 40 min

Chicken adobo

4.3(49)

30 min

Gluten Free Chocolate Chip Cookies

4.8(8)

40 min

Daging Kicap Meletup (Spicy Soy Beef)

4.9(85)

45 min

Fueled Up Protein Shake (Metric)

4.6(23)

5 min