Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g d'oignon, coupé en deux
- 300 g de carottes, coupées en tronçons
- 1 gousse d'ail
- 200 g de lentilles corail
- 1200 g d'eau
- 1 cube de bouillon de légumes
- 40 g de concentré de tomate
- 2 pincées de sel, à ajuster en fonction des goûts
- 1 pincée de poivre noir moulu, à ajuster en fonction des goûts
- 60 g de crème liquide 30-40% m.g.
- Nutrition
- per 1 portion
- Calories
- 925 kJ / 222 kcal
- Protein
- 14 g
- Carbohydrates
- 26 g
- Fat
- 6 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe de panais
35min
Crème de champignons
20min
Velouté de patate douce et de pois chiches
35min
Velouté aux saveurs marocaines
35min
Crème de chou-fleur
30min
Crème de petits pois
40min
Soupe à l'orientale
12h 30 min
Crème de chou-fleur
40min
Crème de carotte
30min
Crème de courgette au bleu
25min
Mouliné de lentilles corail à l'indienne
45min
Velouté de carotte, lentilles et potiron
35min