Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- ¼ tsp ground cinnamon
- 2 whole cloves
- 200 g orange juice
- 50 g pitted prunes
- 50 g dried apple
- 50 g dried apricots
- 50 g dried pears
- 50 g dried peaches
- Nutrition
- per 1 portion
- Calories
- 727 kJ / 173.1 kcal
- Protein
- 2.2 g
- Carbohydrates
- 37.2 g
- Fat
- 0.5 g
- Saturated Fat
- 0.2 g
- Fibre
- 6.6 g
- Sodium
- 26.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Stewed apples
25min
Cheese Béchamel sauce (TM6)
15min
Béchamel sauce (TM6 )
15min
Cooking beetroot and corn
40min
Rhubarb crumble
45min
Stewed rhubarb with apple and strawberries
30min
Custard
10min
Candied spiced pumpkin
24h 30min
Brown rice salad
40min
Béchamel sauce (TM6 - 1100 g)
15min
Stewed apples with walnut crumble topping
25min
Mint sauce
5min