
Devices & Accessories
Vegan Pistachio and Cardamom Ice Cream
Prep. 10 min
Total 12 h 20 min
8 portions
Ingredients
-
ground cardamom2 - 3 tsp
-
unsalted pistachios, shelled, peeled plus extra to garnish3 ½ oz
-
raw cashews, unsalted7 oz
-
sugar3 ½ oz
-
unsweetened almond milk divided35 oz
-
vanilla extract1 tsp
-
glucose syrup to taste3 ½ - 4 ½ oz
Nutrition per 1 portion
Calories
425 kcal /
1785 kJ
Protein
12 g
Fat
21 g
Carbohydrates
50 g
Fibre
6 g
Saturated Fat
3 g
Sodium
282 mg
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