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Ingredients
- 575 g de fraises fraîches coupées en deux
- 75 g de chocolat blanc en morceaux
- 75 g de myrtilles
- 95 g de sucre en poudre
- 25 g d'eau
- Nutrition
- per 1 portion
- Calories
- 262 kcal / 1096 kJ
- Protein
- 2 g
- Fat
- 7 g
- Carbohydrates
- 45 g
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