Devices & Accessories
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Thermomix® TM7
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Thermomix® TM6
Compatible
Magnolia Kitchen caramel ganache
Prep. 10 min
Total 4 h 40 min
600 g
Ingredients
-
caster sugar250 g
-
water1070 g
-
glucose syrup20 g
-
pouring (whipping) cream120 g
-
white chocolate cut into pieces230 g
-
salted butter cut into pieces90 g
-
vinegar50 g
Nutrition per 600 g
Calories
3331.3 kcal /
13938.2 kJ
Protein
16.9 g
Fat
191.2 g
Carbohydrates
404.8 g
Fibre
0.5 g
Saturated Fat
118.5 g
Sodium
878 mg
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Magnolia Kitchen - Bernadette Gee
9 Recipes
Australia and New Zealand
Australia and New Zealand
