Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 ostras
- 200 g de cubitos de hielo (y alguno más para enfriar las copas)
- 150 g de ginebra
- 30 g de vermut blanco
- 8 rodajas de pepino
- 8 aceitunas verdes sin hueso
Montaje
- 8 crackers
- 4 cucharaditas de huevas de salmón
- Nutrition
- per 8 raciones
- Calories
- 2339.4 kJ / 559.7 kcal
- Protein
- 23.6 g
- Carbohydrates
- 55.1 g
- Fat
- 27.2 g
- Saturated Fat
- 4.2 g
- Fibre
- 2.2 g
- Sodium
- 2205.8 mg
In Collections
Alternative recipes
Carpaccio de gambón y kumquat para dos
30min
Bisque de vieiras y costrini de romero (Cocción lenta)
5h
Pintxo de polvo de queso Idiazábal
10min
Margarita
5min
Bisque de bogavante
50min
Granizado de Bloody Mary
5min
Cóctel Christmas
1h 10min
Cóctel de cítricos y mosto
10min
Cóctel Bellini
5min
Mejillones con salsa de puerro y mostaza
50min
Mejillones con salsa de vino blanco y nata
45min
Bloody Mary
5min