Sautéing 7 oz Julienned Carrots

Name: Sautéing 7 oz Julienned Carrots
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 7 oz
Ingredients: ½ oz oil; 7 oz carrots, julienned

4.8 4 ratings

Prep. 5 min

Total 15 min

7 oz

Ingredients

oil
½ oz
½ oz extra virgin olive oil
carrots, julienned (2 in. x ¼ in.)
7 oz

Nutrition per 7 oz

Calories 199 kcal / 835 kJ

Protein 2 g

Fat 15 g

Carbohydrates 10 g

Fibre 7.2 g

Saturated Fat 1 g

Sodium 120 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Basic Vegetables 16 Recipes
United States

You might also like...

Steamed Cauliflower

5(17)

25 min

Steamed Broccoli

5(101)

25 min

Sautéing 14 oz Julienned Carrots

4(1)

20 min

Sautéing Chicken Strips

5(7)

15 min

Sautéing Chicken Cubes

5(13)

15 min

Sautéing Red Pepper with Onions

4.5(7)

25 min

Sautéing Vegetable Mixture

4.5(11)

30 min

Sautéing 7 oz Zucchini

5(20)

20 min

Sautéing 14 oz Carrots

4.5(7)

20 min

Sautéing 7 oz Carrots

4.5(5)

15 min

Sautéed onions and garlic

5(2)

10 min

Sautéing 16 oz Brussels Sprouts

4(51)

30 min