Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 42 oz russet potatoes peeled, cut into pieces to fit feeder tube
- 3 ½ oz Gruyère cheese cut into pieces
- 1 garlic clove
- 17 oz heavy cream
- 1 tsp salt
- 1 pinch ground black pepper
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 423 kcal / 1770 kJ
- Protein
- 10 g
- Fat
- 26 g
- Carbohydrates
- 34 g
- Fibre
- 4 g
- Saturated Fat
- 15 g
- Sodium
- 386 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
