Sweet and Sour Pork Ribs (TM5/6 Metric)

Sweet and Sour Pork Ribs (TM5/6 Metric)

4.4 61 rating

Prep. 10 min

Total 30 min

4 portions

Ingredients

vegetable oil
15 g
fresh ginger thinly sliced
15 g
pork spare ribs cut into pieces (5 cm)
510 g
crumb rock sugar
60 g
60 g brown sugar
Chinese rice wine (Shaoxing Hua Diao)
30 g
rice vinegar
60 g
soy sauce
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 423 mg

Protein 26 g

Calories 1368 kJ / 327 kcal

Fat 17 g

Fibre 0 g

Saturated Fat 5 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking Experience 24 Recipes
Canada

Discover Thermomix® 25 Recipes
Canada

Scaled Recipes Your Way, Every Day 23 Recipes
Canada

You might also like...

New England Clam Chowder

New England Clam Chowder

45min

Pork Belly In Shrimp Paste

Pork Belly In Shrimp Paste

55min

Pineapple Pork Ribs

Pineapple Pork Ribs

1h 10min

Chinese Long Beans with Pork

Chinese Long Beans with Pork

25min

Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)

30min

Teochew Yam paste with gingko (Onee)

Teochew Yam paste with gingko (Onee)

25min

Braised pork belly

Braised pork belly

55min

Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

30min

Stir Fried Pork Belly Slices with Kimchi

Stir Fried Pork Belly Slices with Kimchi

30min

Sweet and sour pork ribs

Sweet and sour pork ribs

40min

Chilli Vinegar Pork Trotter Stew

Chilli Vinegar Pork Trotter Stew

2h 25min

Spring onion pork ribs

Spring onion pork ribs

1h