Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g pork trotter, with skin and bone, cut in pieces (5-6 cm)
- 140 g garlic cloves
- 140 g shallots
- 160 g white rice vinegar
- 120 g sugar, adjust to taste
- 10 dried chillies, rinsed, soaked and deseeded
- 6 bird's eye chillies (chilli padi)
- 1 tbsp light soy sauce
- 2 tbsp dark soy sauce
- 3 tbsp oyster sauce
- 1 tsp salt
- Nutrition
- per 1 portion
- Calories
- 1995.8 kJ / 477 kcal
- Protein
- 34.2 g
- Carbohydrates
- 40.8 g
- Fat
- 20.4 g
- Fibre
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sweet and sour pork ribs
40min
Steamed Pork Patty with Salted Egg
35min
Pineapple Pork Ribs
1h 10 min
Drunken Herbal Prawns
4h 55min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
Teochew Yam paste with gingko (Onee)
25min
Braised pork belly
55min
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3h 10 min
Salted Fish Pork Belly
30min
Teochew Yam Paste with Gingko (Onee)
20 min
Rice Wine Chicken
30min
White Radish Pork Rib Soup
3h