Mirepoix

Name: Mirepoix
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 1 Total recipe
Ingredients: 20 g olive oil; 200 g brown onion; 100 g celery; 100 g carrot

4.7 21 rating

Prep. 5 min

Total 15 min

1 Total recipe

Ingredients

olive oil
20 g
brown onion cut into wedges (3-4 cm)
200 g
celery cut into pieces (2-3 cm)
100 g
carrot cut into pieces (2-3 cm)
100 g

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 156 mg

Protein 4.6 g

Calories 1175 kJ / 279.8 kcal

Fat 20.4 g

Fibre 10 g

Saturated Fat 3.1 g

Carbohydrates 14.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

High Heat Basics: Vegetables 5 Recipes
Australia and New Zealand

You might also like...

Sautéed Aubergine (200 g)

4.2(9)

30 min

Sautéed chicken strips

4.7(41)

15 min

Sautéed chicken cubes

4.9(77)

15 min

Browned beef strips

4.4(28)

15 min

Browned beef cubes (well done)

4.5(6)

15 min

Browned beef cubes (medium)

4.5(11)

15 min

Browned Beef Cubes (Well Done)

4.5(8)

15 min

Sautéed eggplant (300 g)

4.2(25)

25 min

Sautéed eschalots (250-350 g)

5.0(1)

20 min

Sautéed onions (200 g) with garlic, ginger or chilli

4.0(9)

10 min

Sautéed onions (200-300 g)

4.9(40)

10 min

Nasi lemak (coconut rice)

3.9(144)

20 min