Skip to main content Search
Browned beef cubes (medium)

Browned beef cubes (medium)
4.5 11 ratings
Prep. 5 min
Total 15 min
250 g
Sign up for free

Ingredients

  • olive oil
    20 g
  • garlic clove or 20 g brown onion
    1
  • sirloin steak or beef rump steak, cut into cubes (3 cm) and patted dry with paper towel
    250 g
  • salt
    2 - 3 pinches
  • ground black pepper
    2 - 3 pinches

Difficulty

easy

Nutrition per 250 g

Sodium 496.7 mg
Protein 50 g
Calories 3000.6 kJ / 717.2 kcal
Fat 55.6 g
Fibre 0.2 g
Saturated Fat 17.3 g
Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

High Heat Basics: Meat & Seafood 15 Recipes
Australia and New Zealand

You might also like...

Browned lamb mince

5.0(2)

20 min

Sous vide asparagus with poached eggs (TM5)

4.5(10)

1 h 5 min

Sous vide salmon with avocado cream

4.4(25)

1 h 5 min

Sous-vide asparagus with poached eggs

4.5(8)

1 h 5 min

Browned beef strips

4.4(29)

15 min

Browned beef cubes (well done)

4.3(7)

15 min

Browned eschalots (250-350 g)

5.0(4)

25 min

Sautéed eschalots (250-350 g)

5.0(1)

20 min

Mirepoix

4.7(21)

15 min

Rye sourdough loaf

4.0(15)

18 h 20 min

Sous vide chicken ballotine with red capsicum sauce (TM6)

4.3(16)

2 h 5 min

Burnt orange marmalade

5.0(12)

14 h 20 min