Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g olive oil
- 1 garlic clove or 20 g brown onion
- 250 g sirloin steak or beef rump steak, cut into cubes (3 cm) and patted dry with paper towel
- 2 - 3 pinches salt
- 2 - 3 pinches ground black pepper
- Nutrition
- per 250 g
- Calories
- 3000.6 kJ / 717.2 kcal
- Protein
- 50 g
- Carbohydrates
- 1.2 g
- Fat
- 55.6 g
- Saturated Fat
- 17.3 g
- Fibre
- 0.2 g
- Sodium
- 496.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Browned beef strips
15min
Sautéed eggplant (300 g)
25min
Sautéed capsicum (200 g)
15min
Mirepoix
15min
Browned pork cubes
15min
Browned onions (200 g)
20min
Browned pork strips
15min
Browned beef cubes (well done)
15min
Sautéed chicken cubes
15min
Sautéed mushrooms (400 g)
20min
Bacon with chicken strips
15min
Sautéed chicken strips
15min