Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Russet potatoes, peeled and cut in slices (1 cm)
- 250 g milk
- 1 tsp salt
- 20 g unsalted butter
- 10 g Parmesan cheese, grated (optional)
- Nutrition
- per 1 portion
- Calories
- 537 kJ / 128 kcal
- Protein
- 3 g
- Carbohydrates
- 18 g
- Fat
- 5 g
- Fibre
- 1 g
Alternative recipes
Chicken Porridge With Century Egg
30min
Pumpkin Soup
25 min
Oil-free Honey Chicken Wings
45min
Cordyceps Flower Chicken Soup
2h 5min
Foochow Nourishing Chicken Soup
1h 20min
Stir fried broccoli with carrot
15 min
Boiled eggs
20 min
Mashed potatoes
50min
Steamed rice
25 min
Stir-fried vegetables
10 min
Braised Trotters
1h 10min
Pumpkin Soup
35min