Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz black bean garlic sauce
- 1 oz sambal oelek
- 1 oz hoisin sauce
- 2 oz chicken stock
- 1 tsp sugar
- 1 pinch ground black pepper
- 20 oz water
- 16 oz ground pork
-
2
tbsp vegetable oil, divided
or 2 tbsp sesame oil, divided - 6 oz red bell peppers, sliced (¼ in.)
- 4 oz red onions, sliced (¼ in.)
- 12 oz fresh green beans, cleaned, ends trimmed
- dried red chili flakes, to garnish
- Nutrition
- per 1 portion
- Calories
- 1406 kJ / 336 kcal
- Protein
- 33 g
- Carbohydrates
- 18 g
- Fat
- 15 g
- Saturated Fat
- 3 g
- Fibre
- 4 g
- Sodium
- 470 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Braised Pork and Eggs with Rice
40min
Korean Beef Sauté
1h 25min
Chicken with Spiced Tangerine Sauce
1h 25min
Hoisin Pork Bowl
45 min
Sriracha Chicken with Soba Noodle Salad
2h 35 min
Kung Pao Chicken
1h 5min
Sweet and Sour Pork Ribs
30 min
Chinese Pork with Vegetables
1h 20 min
Grilled Korean Short Ribs with Apples
4h 35min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1h 5min
Char Siu Pork with Rice
8h 40min
Pork and Mushroom Wraps
30 min