Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 aubergines
- 150 g de mie de pain, coupée en morceaux
- 200 g lait froid
- 300 g de fromages corses, type tomme, brebis..., coupés en morceaux
- 1 gousse d'ail
- 15 feuilles de basilic frais
- 3 œufs
- 20 g d'huile d'olive
- ½ c. à café de sel, à ajuster en fonction des goûts
- 4 pincées de poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1407 kJ / 337.5 kcal
- Protein
- 17.9 g
- Carbohydrates
- 18.1 g
- Fat
- 20 g
- Fibre
- 7.1 g
In Collections
Alternative recipes
Gratin d'aubergines et de tomates
2h 30min
Tarte aux courgettes et tapenade
1h 15 min
Gratin d'aubergines à l'italienne
1h 20min
Tatin d'aubergine
1h 5min
Cannelloni d'aubergine à la tomate
1h 20min
Clafoutis salé à la brousse et aux tomates cerise
40min
Storzapretti (boulettes corses aux blettes et brocciu)
55min
Tourte aux blettes, pignons et raisins secs
1h 30min
Cannelloni aux blettes
1h 5min
Parmigiana d'aubergine
1h 30min
Tatin de poivron et tapenade
1h 5min
Gratin d'aubergine au parmesan
1h 30min