Devices & Accessories
Oysters Rockefeller
Prep. 15 min
Total 25 min
6 pieces
Ingredients
-
rock salt
-
fresh oysters cleaned and shucked (see Tip)6
-
fresh baby spinach1 oz
-
green onion in pieces1
-
bread crumbs2 tsp
-
fresh parsley leaves only5 sprigs
-
ground black pepper¼ tsp
-
anise-flavored liqueur e.g. Pernod2 tsp
-
lemon juice2 tsp
-
hot sauce1 - 2 tsp
-
unsalted butter½ oz
-
lemon in wedges, to serve1
-
Tabasco sauce to serve
Difficulty
easy
Nutrition per 1 piece
Protein
5 g
Calories
301 kJ /
72 kcal
Fat
3 g
Fibre
0 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Table for Two
9 Recipes
United States
United States
You might also like...
Baguettes
3h 45min
Oysters Mignonette
5min
Beef Tenderloin with Parmesan Horseradish Sauce
55min
Steak Tartare
15min
Shrimp and Crab Stack
25min
Pomegranate Glazed Stuffed Beef Tenderloin
1h 45min
Mini Crab cakes with Cilantro Pesto
1h
Steak tartare
30min
Tuna Tartare
40min
Mushroom Spinach Phyllo Cups
1h 10min
Steak tartare
10min
Lobster Bisque
1h 50min