Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Béarnaise sauce
Prep. 10 min
Total 15 min
6 portions
Ingredients
-
shallots halved2 oz
-
fresh tarragon leaves only1 sprig
-
dry white wine2 oz
-
white wine vinegar (preferably tarragon vinegar)1 tbsp
-
unsalted butter cut into pieces7 oz
-
egg yolks from large eggs4
-
salt1 tsp
-
ground black pepper1 pinch
Nutrition per 1 portion
Calories
282 kcal /
1179.9 kJ
Protein
2.1 g
Fat
29.2 g
Carbohydrates
2.4 g
Fibre
0.3 g
Saturated Fat
17.9 g
Sodium
397.4 mg
