Tomatoes with wasabi dressing

Tomatoes with wasabi dressing

4.7 10 ratings
Prep. 10 min
Total 10 min
4 portions

Ingredients

  • ripe tomatoes (assorted), cut into slices, halves and wedges (see Tip)
    600 g
  • fresh chives cut into pieces
    10 sprigs
  • fresh flat-leaf parsley leaves only
    4 sprigs
  • spring onion/shallot trimmed and cut into thirds
    1
  • mascarpone cheese
    125 g
  • milk
    100 g
  • wasabi paste
    15 - 20 g
  • salt
    ½ tsp
  • ground black pepper
    2 pinches
  • snow pea sprouts for garnishing
  • extra virgin olive oil for drizzling

Nutrition per 1 portion

Calories 236.2 kcal / 992 kJ
Protein 3 g
Fat 20.8 g
Carbohydrates 8.5 g
Fibre 3 g
Saturated Fat 10.5 g
Sodium 457.9 mg

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