Devices & Accessories
Oysters with lime granita
Prep. 5 min
Total 5 min
4 portions
Ingredients
-
lime zest only, no white pith1
-
white sugar20 g
-
sea salt1 pinch
-
ice cubes200 g
-
lime juice (2 limes)30 g
-
rock salt or crused ice, for serving500 - 550 g
-
fresh oysters shucked24
Difficulty
easy
Nutrition per 1 portion
Sodium
317.4 mg
Protein
11 g
Calories
361 kJ /
86 kcal
Fat
2.2 g
Fibre
0.1 g
Saturated Fat
0.7 g
Carbohydrates
5.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Scallops and prawns with XO butter
50 min
Oysters with Lime Granita
15 min
Beetroot salad with raita dressing
35 min
Steamed scallops with cauliflower and truffle purée
35 min
Watermelon and salmon ceviche stack
25 min
Café de Paris butter
25 min
Ruby kingfish with citrus yoghurt dressing
2 h 30 min
Oysters Mignonette
5 min
Lychee sorbet with vodka
8 h 15 min
Scallops with pea purée
25 min
Asian crab cakes with wasabi mayonnaise
1 h 30 min
Bourbon pork ribs
5 h 50 min