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Ingredients
- 100 g de beurre coupé en morceaux
- 100 g de pignons de pin
- 200 g de raisins secs
- 5 clous de girofle
- 1000 g d'eau
- 450 g de riz rond blanc, spécial dessert
- 100 g de sucre en poudre
- 1 c. à soupe de cannelle en poudre
- Nutrition
- per 1 portion
- Calories
- 393.6 kcal / 1657.5 kJ
- Protein
- 5.1 g
- Fat
- 15 g
- Carbohydrates
- 59.2 g
- Fibre
- 2.8 g
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