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Ingredients
- 1 vacherin Mont-d'Or suisse (dans sa boîte en bois)
- 10 g de vin blanc (optional)
- 600 g d'eau
- 500 g de pommes de terre grenaille
- du poivre moulu
- 300 g de charcuterie italienne ( coppa, jambon, salami...)
- Nutrition
- per 1 portion
- Calories
- 665 kcal / 2772 kJ
- Protein
- 39 g
- Fat
- 44 g
- Carbohydrates
- 23 g
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