Devices & Accessories
Tofu Balls
Prep. 10 min
Total 35 min
5 portions
Ingredients
-
carrots cut in chunks (3 cm)100 g
-
firm bean curds (taukwa)300 g
-
kudzu powder1 tsp
-
rock salt1 tsp
-
fresh coriander leaves only, chopped20 g
-
fresh shiitake mushrooms diced100 g
-
water500 g
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
251 kJ /
60 kcal
Fat
3 g
Fibre
2 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Vegan
12 Recipes
International
International
You might also like...
Moong Dhall (Green Peas Dhall)
40 min
Vegetarian Curry in Pumpkin Pot
50 min
Buddha's Delight
55 min
Long Bean Rice
1 h 10 min
Olive Vegetable Rice
1 h 5 min
Mustard Green Rice
35 min
Mapo tofu
15 min
Mapo Tofu
35 min
Scrambled Tofu
20 min
Lemongrass Tempeh
1 h 15 min
Teochew Steamed Pomfret With Mee Hoon
40 min
Yam Rice
45 min