Tuna Niçoise Toasts

Tuna Niçoise Toasts

4.7 19 rating

Prep. 15 min

Total 3 h

24 pieces

Ingredients

baguettes parbaked, (cut in 24 x 1 cm slices)
1 - 2
extra virgin olive oil
3 - 4 Tbsp
Parmesan cheese cut in pieces (2 cm)
30 g
red onion quartered
50 g
garlic cloves
2
anchovy fillets, in oil drained
6
tinned tuna, in brine drained
100 - 120 g
tinned chopped tomatoes
225 g
tomato purée
2 Tbsp
pickled baby capers drained
25 g
chilli flakes (optional)
½ tsp
fine sea salt to taste
ground black pepper to taste
pitted black olives halved
12

Difficulty

easy

Nutrition per 1 piece

Protein 3.1 g

Calories 276 kJ / 66 kcal

Fat 2.9 g

Carbohydrates 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

World Cup Winners 9 Recipes
UK and Ireland

You might also like...

Tuna Tapenade

Tuna Tapenade

5 min

Argentinian Chicken Empanadas

Argentinian Chicken Empanadas

3 h 40 min

Smoked Salmon and Beetroot Roulade

Smoked Salmon and Beetroot Roulade

2 h 45 min

Prawn Saganaki with Feta

Prawn Saganaki with Feta

35 min

Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

55 min

Stuffed Mushrooms with Manchego Cheese

Stuffed Mushrooms with Manchego Cheese

40 min

Georgian Chicken with Bulgur Wheat

Georgian Chicken with Bulgur Wheat

1 h 15 min

Garlic Potatoes with Caraway

Garlic Potatoes with Caraway

1 h

Kiwi and Raspberry Chia Pudding (No Added Sugar)

Kiwi and Raspberry Chia Pudding (No Added Sugar)

4 h 15 min

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40 min

Coconut Prawn Soup

Coconut Prawn Soup

45 min

Prawn Saganaki

Prawn Saganaki

35 min