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Tuna-stuffed Tomatoes

Tuna-stuffed Tomatoes
4.7 17 ratings
Prep. 15 min
Total 35 min
4 portions
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Ingredients

  • ripe tomatoes (approx. 700 g)
    4
  • fine sea salt
    8 pinches
  • tinned tuna in oil drained
    200 g
  • pickled capers drained, rinsed, plus extra for garnishing
    1 tsp
  • cream cheese
    100 g

Difficulty

easy

Nutrition per 1 portion

Protein 17 g
Calories 870 kJ / 208 kcal
Fat 13 g
Fibre 4 g
Carbohydrates 6 g

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