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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
Compatible
Gorgonzola cheesecakes with pear jam
Prep. 20 min
Total 45 min
12 pieces
Ingredients
-
unsalted butter plus extra for greasing60 g
-
blanched almonds10 g
-
buckwheat groats20 g
-
fresh sage leaves only1 sprig
-
salt1 pinch
-
walnuts70 g
-
dried pear80 g
-
cream cheese100 g
-
Gorgonzola cheese (dolce or soft)120 g
-
egg1
-
lemon juice1 tsp
-
balsamic vinegar45 g
-
water40 g
-
brown sugar25 g
-
ground black pepper1 pinch
-
fresh thyme leaves, for garnishing
Nutrition per 1 piece
Calories
187.3 kcal /
786.5 kJ
Protein
4.9 g
Fat
15.5 g
Carbohydrates
6.8 g
Fibre
1.4 g
Saturated Fat
6.9 g
Sodium
197.4 mg
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Australia and New Zealand
Australia and New Zealand
