Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 150 g butter, room temperature
- 250 g dark chocolate, broken into pieces
- 250 g almonds
- 250 g raw sugar
- 6 eggs
- 1 tbsp baking powder
- 1 tbsp cocoa powder
- 50 g Amaretto® liqueur (optional)
Chocolate ganache
- 100 g dark chocolate, broken into pieces
- 80 g pouring (whipping) cream
- fresh berries, for garnishing (optional)
- Nutrition
- per 1 portion
- Calories
- 2217.8 kJ / 528.1 kcal
- Protein
- 10.3 g
- Carbohydrates
- 35.7 g
- Fat
- 38.3 g
- Saturated Fat
- 17.3 g
- Fibre
- 2.9 g
- Sodium
- 167.1 mg
Alternative recipes
Caribbean carrot cake
2h 10min
Hazelnut torte
3h 15min
Chocolate raspberry puddings
40min
Baked salmon cheesecake
26h 35min
Orange and almond cake
2h 20min
Chocolate love cake with Turkish delight jelly
4h 55 min
Pear and chocolate frangipane
2h
Brown sugar kumara cake
1h 25min
Polenta, mandarin and almond cake
2h 35min
Torta caprese with raspberry jelly
2h
Gluten free carrot and almond cake
2h 30min
$250 chocolate chunk cookies
2h 30min