Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g sera parmezan, pokrojonego na kawałki
- 50 g masła, miękkiego
-
1
łyżeczka białego octu winnego
or 1 łyżeczka grappy - ¼ - ½ łyżeczki pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 631.8 kJ / 151 kcal
- Protein
- 6.5 g
- Carbohydrates
- 0 g
- Fat
- 13.8 g
In Collections
Alternative recipes
Remoulade
10min
Sos bazyliowo-musztardowy
20min
Pasta z oliwek
5min
Włoskie masło ziołowe
5min
Dressing z sera pleśniowego w stylu amerykańskim
5min
Zupa z papryki i parmezanu
20min
Dip buraczkowy z serkiem kremowym
10min
Dip paprykowo-orzechowy
10min
Czeska pasta piwna
1h 10min
Dressing orientalny
10min
Krem chrzanowy z jabłkiem
1h 5min
Dip serowy
10min