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Fennel, Orange and Cherry Salad

Fennel, Orange and Cherry Salad
4.4 23 ratings
Prep. 5 min
Total 10 min
4 portions
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Ingredients

  • fennel bulbs in pieces (2 in.)
    12 oz
  • red apple halved (approx. 1 apple)
    4 ½ oz
  • dried sour cherries
    2 tbsp
  • pistachios salted, shelled
    2 - 4 tbsp
    2 - 4 tbsp roasted cashews, salted
  • lemon juice to taste
    2 tsp
  • orange segments from 1 orange
  • extra virgin olive oil
    1 tbsp
  • salt to taste
  • ground black pepper to taste
  • parsley leaves chopped
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 3 g
Calories 607 kJ / 145 kcal
Fat 7 g
Fibre 5 g
Carbohydrates 20 g

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