Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 stalks fresh mint, leaves only
- 12 stalks cilantro, leaves and tender stems
- 1 can pineapple tidbits, in juice (8 oz. can)
- 1 oz olive oil
- 1 oz apple cider vinegar
- ½ oz lime juice
- 1 tbsp sugar
- 1 tsp salt
- ¼ tsp freshly ground black pepper
-
10
oz red cabbage, cut into 2 in. pieces
or 10 oz green cabbage, cut into 2 in. pieces - 4 oz jicama, cut into pieces
- 2 oz radish, quartered
- 2 oz red onion, cut into pieces
- 3 ½ oz carrots, cut into 1 in. pieces
- 2 oz slivered almonds (optional)
- 2 oz golden raisins
- coconut flakes, toasted
- Nutrition
- per 1 portion
- Calories
- 263.2 kJ / 62.9 kcal
- Protein
- 1.2 g
- Carbohydrates
- 12.8 g
- Fat
- 1.7 g
- Saturated Fat
- 0.2 g
- Fibre
- 2.9 g
- Sodium
- 210.5 mg
In Collections
Alternative recipes
Creamy Broccoli Salad
10min
Fish Tacos
45min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Gingerbread Cookies
1h 15min
Coleslaw
10min
Kalamata Tapenade
5min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Beet Hummus
20min
Chinese Chicken Salad
1h 30min
Cranberry Pecan Cheese Ball
45min
Kale Salad with Carrot and Ginger Dressing
20min
Texas Coleslaw
15min