Devices & Accessories
Mushroom and Spinach Strata
Prep. 15 min
Total 2 h 10 min
12 portions
Ingredients
-
extra virgin olive oil plus extra to grease½ oz
-
dried bread cubes12 oz
-
Gruyère cheese cubed (1 in.), divided8 oz
-
Parmesan cheese cubed (1 in.)3 oz
-
red onions cut into pieces4 oz
-
dried parsley½ tsp
-
dried thyme½ tsp
-
cremini mushrooms sliced (¼ in.)16 oz
-
baby spinach4 oz
-
sun-dried tomatoes, in oil lightly drained, sliced2 oz
-
whole milk20 oz
-
large eggs10
-
Dijon mustard1 tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
18 g
Calories
1251 kJ /
299 kcal
Fat
16 g
Fibre
2 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mother’s Special Day
10 Recipes
United States
United States
You might also like...
Sausage and Lentil Stew
1 h 15 min
Vegetarian Chili
50 min
White Bean Quinoa Risotto with Roasted Brussels Sprouts
55 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Summer Squash Flatbread
50 min
One-Pot Barley and Vegetables
1 h 10 min
Lentil Mushroom Stroganoff
55 min
Mushroom Stroganoff
30 min
Beef and Apple Cabbage Rolls
1 h 35 min
Portuguese Fish and Potato Stew
45 min
Green Lentil Risotto with Asparagus
45 min
Roasted Cauliflower and Kale Soup
1 h 5 min