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Ingredients
- 200 g de pommes de terre pelées et coupées en morceaux
- 400 g de céleri-rave coupé en morceaux
- 100 g de blanc de poireau
- 900 g d'eau
- 1 cube de bouillon de légumes
- 40 g de crème liquide 30-40% m.g.
- 150 g de stilton coupé en morceaux (voir "Variante(s)")
- du sel
- du poivre moulu
- brins de persil frais
- Nutrition
- per 1 portion
- Calories
- 258 kcal / 1075 kJ
- Protein
- 12 g
- Fat
- 15 g
- Carbohydrates
- 16 g
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