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Menu petit prix : Velouté de céleri-rave au lait de coco
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Ingredients
- 30 g d'échalote
- 15 g de beurre demi-sel
- 900 g de céleri-rave coupé en morceaux
- 400 g de lait de coco
- 400 g d'eau
- 1 pincée de fleur de sel
- 1 pincée de piment d'Espelette
- 3 brins de cerfeuil frais équeutés et ciselés
- Nutrition
- per 1 portion
- Calories
- 293 kcal / 1214 kJ
- Protein
- 5 g
- Fat
- 22 g
- Carbohydrates
- 14 g
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