Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 kalkoenlapjes
- 1 sjalot
- 40 g extra vergine olijfolie
- 200 g verse babyspinazie, gewassen en gedroogd
- 250 g Gorgonzola of een andere soort blauwe kaas (bv. Roquefort, Stilton), in stukken
- 700 g water
- 150 g melk
- 20 g bloem
- 1 tl fijn zout
- 1 snuifje vers gemalen zwarte peper
- Nutrition
- per 1 portie
- Calories
- 2130 kJ / 509 kcal
- Protein
- 51.5 g
- Carbohydrates
- 7.5 g
- Fat
- 30.5 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gegrilde zeevruchten plank
No ratings
Varkensvlees Wellington met groene erwten duxelles
1h 15min
Vegetarische pizza
No ratings
Burgers met zeeduivel en zalm
20min
Gekruide lamstaart
40min
Italiaanse brunch
1h 30min
Zalmsoufflé
1h
Pekingeend
45min
Kalkoenrollade met spek en eekhoorntjesbrood saus
50min
Kip met romige groenten saus
50min
Kabeljauw met citrusboter
50min
Rundvlees Stroganoff
1h