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Creamed spinach

Creamed spinach
3.1 30 rating
Prep. 15 min
Total 15 min
4 portions
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Ingredients

  • garlic cloves
    2
  • frozen spinach leaves thawed and drained
    500 g
  • unsalted butter
    25 g
  • pouring (whipping) cream
    50 g
  • salt plus extra to taste
    ½ tsp
  • ground black pepper plus extra to taste
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 295.7 mg
Protein 3.5 g
Calories 478.5 kJ / 114 kcal
Fat 10.3 g
Fibre 3 g
Saturated Fat 6.3 g
Carbohydrates 0.6 g

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Also featured in

Eat Well 102 Recipes
Australia and New Zealand

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