Creamed spinach

Creamed spinach

3.3 27 ratings
Prep. 15 min
Total 15 min
4 portions

Ingredients

  • garlic cloves
    2
  • frozen spinach leaves thawed and drained
    500 g
  • unsalted butter
    25 g
  • pouring (whipping) cream
    50 g
  • salt plus extra to taste
    ½ tsp
  • ground black pepper plus extra to taste
    ½ tsp

Nutrition per 1 portion

Calories 114 kcal / 478.5 kJ
Protein 3.5 g
Fat 10.3 g
Carbohydrates 0.6 g
Fibre 3 g
Saturated Fat 6.3 g
Sodium 295.7 mg

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