Skip to main content Search
Greek cabbage salad

Greek cabbage salad
4.5 10 rating
Prep. 5 min
Total 5 min
6 portions
Sign up for free

Ingredients

  • lemon juice only
    1
  • extra virgin olive oil
    50 g
  • sea salt
    1 tsp
  • cabbage cut into pieces (4-5 cm)
    400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 325.9 mg
Protein 1 g
Calories 389.7 kJ / 93.1 kcal
Fat 8.4 g
Fibre 1.9 g
Saturated Fat 1.3 g
Carbohydrates 4.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Postcards from Greece 14 Recipes
Australia and New Zealand

You might also like...

Shakshuka in the Varoma

4.4(18)

30 min

Versatile Smooth Soup

4.7(7)

45 min

Mixed Mushroom Sauté

5.0(3)

30 min

Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)

4.3(4)

20 min

Chocolate Raspberry Dream

4.2(5)

10 min

Zhoug (Diabetes)

4.0(1)

10 min

Pickled cabbage salad (Thermomix® Cutter, using modes)

4.8(23)

10 min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

4.7(16)

20 min

Smoky bean and tomato bowl (Diabetes, TM6)

4.8(11)

30 min

Minted pesto with pea smash and poached eggs

4.7(14)

30 min

Spicy Eggplant, Chickpeas and Chicken

4.5(10)

30 min

Fish with herb tahini sauce & quinoa cauli tabbouleh

4.2(13)

35 min