Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ¼ red onion
- 4 sprigs fresh dill, fronds only, plus extra to garnish (see Tips)
- 250 g cream cheese
- 120 g pouring (whipping) cream
- 20 g freshly squeezed lemon juice
- 1 tsp Tabasco® sauce
- 15 g pickled capers, drained
- 250 g smoked salmon, slices
- Nutrition
- per 650 g
- Calories
- 6622.3 kJ / 1582.8 kcal
- Protein
- 63.9 g
- Carbohydrates
- 18.7 g
- Fat
- 140.9 g
- Saturated Fat
- 78.1 g
- Fibre
- 1.1 g
- Sodium
- 3022 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mulled wine
15min
Leek and smoked salmon dip
55min
Watermelon canapés with whipped feta and walnuts
20min
Prawn cocktail with gin-pickled cucumbers
40min
Thai cucumber salad (Thermomix® Cutter, TM6)
15min
Beetroot and tequila cured salmon
24h 20min
Retro prawn cocktail
20min
Smoked trout pâté
3h 15min
Gougère puffs with salmon mousse
25h 35min
Smoked Salmon Dip
10min
Zingy avocado and lime dip
10min
Beetroot, pear and blue cheese salad
1h 10min