Devices & Accessories
Wholemeal spelt pastry
Prep. 5 min
Total 35 min
8 portions
Ingredients
-
wholemeal spelt flour plus extra for dusting260 g
-
olive oil100 g
-
chilled water90 g
-
egg1
-
apple cider vinegar1 ½ tsp
-
sesame seeds70 g
Difficulty
easy
Nutrition per 1 portion
Sodium
14 mg
Protein
9.2 g
Calories
1227.4 kJ /
292.3 kcal
Fat
18.8 g
Fibre
3.4 g
Saturated Fat
2.8 g
Carbohydrates
20.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Orange and almond cake
2 h 20 min
Hommus
15 min
Pumpkin and turmeric loaf
1 h 50 min
Lemon olive oil salted macadamia biscuits
1 h 25 min
Lemon and lime polenta cakes
40 min
Oatcakes with Moroccan hommus
50 min
Healthy biscuits
35 min
Polenta, mandarin and almond cake
2 h 35 min
Apple, pear and bay leaf cake
1 h 15 min
Zucchini slice
45 min
Wholefood pancakes with vanilla and cinnamon poached apples
1 h 25 min
Banana, walnut and date loaf (Skinnymixers)
55 min