Lebanese Lamb Puff Pastry Tart

Lebanese Lamb Puff Pastry Tart

4.7 79 ratings

Prep. 25 min

Total 1 h

9 portions

Ingredients

onions thinly sliced
280 g
olive oil
30 g
pomegranate molasses
40 g
garlic cloves
2
lamb mince broken in pieces
500 g
tomato purée
30 g
chilli flakes
2 pinches
ground allspice
1 tsp
ground cumin
2 tsp
ground coriander
1 tsp
ground cinnamon
1 tsp
fine sea salt
½ tsp
chicken stock cube (for 0.5 l)
1
water
130 g
pine nuts
30 g
puff pastry
500 g
fresh parsley leaves roughly chopped
3 Tbsp
fresh mint leaves roughly chopped
2 Tbsp
pomegranate seeds
100 g

Difficulty

medium

Nutrition per 1 portion

Protein 15 g

Calories 1706 kJ / 410 kcal

Fat 26.6 g

Carbohydrates 24.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

SUMMER BUFFET 10 Recipes
UK and Ireland

You might also like...

Sticky Apple Pork Ribs

2 h 30 min

Lemongrass Beef Salad

30 min

Indochine Chicken Salad

1 h 20 min

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

1 h 40 min

Grilled Pork Skewers with Turmeric

7 h 10 min

Turkish Spiced Lamb Bites

1 h 30 min

Chicken and Chorizo Filo Pie

2 h

One-pot Moussaka

30 min

Mexican Stuffed Peppers

45 min

Chicken Tikka Flatbreads

45 min

Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive

1 h

Sri Lankan Red Beef Curry

1 h 35 min