Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 460 g cod fillets
- 100 g pistachio nuts, unsalted, peeled
- 10 g fresh parsley leaves
- 1 garlic clove
- 30 g olive oil
- 500 g water
- ½ lemon, finely grated zest only
- ½ orange, finely grated zest only
- ½ tsp fine sea salt
- 100 g couscous
- Nutrition
- per 1 portion
- Calories
- 3393 kJ / 811 kcal
- Protein
- 60 g
- Carbohydrates
- 43 g
- Fat
- 44 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon with Spinach, Tomatoes and Lentils
40min
Balsamic Salmon and Courgette Noodles
25min
Rice with Cod, Kidney Beans and Spinach
30min
Cod with citrus butter
50min
Sea Bass with Raisins and Pine Nuts
45min
Sea Bass with Lemon & Herb Couscous
35min
Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes
45min
Cod with Garlic Caramel Sauce
50min
Orange Salmon with Broccoli Couscous
25min
Salmon and Leek Parcel with New Potatoes
1h
Steamed Cod with Vizcaina Sauce
50min
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min