Panna cotta
TM5 TM6

Panna cotta

4.9 (21 ratings)

Ingredients

  • 500 g cream
  • 250 g milk
  • 150 - 200 g sugar, to taste
  • 1 tsp vanilla sugar, homemade
  • 12 g gelatine leaves, soaked in cold water and squeezed

Nutrition
per 1 portion
Calories
1833 kJ / 438 kcal
Protein
3.3 g
Carbohydrates
39.7 g
Fat
30.7 g

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