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Sorbet miel, raisins et thym

Sorbet miel, raisins et thym
4.4 9 ratings
Prep. 15 min
Total 24 h 30 min
8 portions
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Ingredients

La veille
  • 1200 g de raisins frais
  • 200 g de miel
  • 6 branches de thym frais effeuillées
  • 200 g d'eau
Le jour même
  • 1 blanc d'œuf

Difficulty

easy

Nutrition per 1 portion

Protein 0.9 g
Calories 752 kJ / 180 kcal
Fat 0 g
Carbohydrates 44.1 g

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Also featured in

Desserts légers 10 Recipes
France

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