Skip to main content Search
Chicken Pesto Tagliatelle

Chicken Pesto Tagliatelle
4.5 139 ratings
Prep. 10 min
Total 1 h 5 min
6 portions
Sign up for free

Ingredients

Chicken Marinade
  • chicken breast skinless and boneless, cut into strips (½ in.)
    24 oz
  • lemon juice
    2 oz
  • paprika
    1 tsp
Pesto
  • Parmesan cheese cut into pieces (½ in.)
    2 ½ oz
  • fresh basil leaves and tender stems
    2 oz
  • pine nuts
    1 oz
  • garlic clove
    1
  • extra virgin olive oil
    4 oz
  • salt
    1 pinch
Tagliatelle and Cooking
  • water
    42 ½ oz
  • salt
    1 tsp
  • tagliatelle
    14 oz
  • olive oil
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 28 g
Calories 3230 kJ / 772 kcal
Fat 45 g
Fibre 4 g
Carbohydrates 68 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Italian Pasta 10 Recipes
United States

You might also like...

Oatmeal Raisin Cookies

4.7(111)

50 min

Beef Stroganoff

4.2(34)

40 min

Chicken Fajita Soup

4.7(226)

50 min

Chicken Cacciatore with Orzo

3.8(120)

1 h 5 min

Tuna with Penne Pasta

3.8(27)

30 min

Eggplant and Tomato Pasta

3.6(60)

45 min

Smoked Salmon and Zucchini Pasta

3.3(56)

35 min

Veal and Mixed Vegetable Purée

4.0(3)

50 min

Citrus Margarita

4.3(16)

10 min

Lemon Garlic Broccoli

4.2(54)

20 min

Deviled Eggs

4.5(31)

20 min

Beef Empanadas

4.2(55)

1 h 10 min