Bloody Mary Soup

Bloody Mary Soup

4.2 5 rating

Prep. 10 min

Total 25 min

2 portions

Ingredients

shallot halved
1
olive oil
20 g
tomatoes skinned, quartered (approx. 200 g)
3
tomato juice
500 g
lime juice
30 g
vodka
25 g
Worcestershire sauce
1 Tbsp
celery salt
½ tsp
Tabasco® sauce or to taste
4 dashes
ground black pepper or to taste
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 3.1 g

Calories 274 kJ / 66 kcal

Fat 0.4 g

Carbohydrates 12.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Just for Two 10 Recipes
UK and Ireland

You might also like...

Smoked Haddock and Spinach Tart

2 h 30 min

Pea and Mint Soup (TM5)

20 min

Fig, Roquefort and Prosciutto Tart

1 h 30 min

Onion soup

1 h 10 min

Creamy Tomato Soup

25 min

Amaretti Crème Brulée

4 h 30 min

Baingan Raita (Aubergine Raita)

15 min

Chocolate Orange Mousse

2 h 20 min

Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

6 h 30 min

Roasted Red Pepper Shots

30 min

Carrot, Orange and Ginger Soup

25 min

Onion Soup

1 h