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Best Beer Battered Fish
4.7 195 évaluations
Préparation 10min
Total 30min
4 portions
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Ingrédients

  • plain flour
    400 g
  • sunflower oil
    1200 - 1500 g
  • baking powder
    3 tsp
  • ale (sparkling) or lager, ice cold
    550 g
  • cod fillets (4 fillets, each approx. 200 g)
    800 g
    800 g haddock fillets, (4 fillets, each approx. 200 g)

Niveau

facile

Infos nut. par 1 portion

Protides 46.6 g
Calories 2822.5 kJ / 674.6 kcal
Lipides 12.4 g
Glucides 82.1 g

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Également présenté dans

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Taste of England 16 Recettes
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